Chinese Veg Fried Rice

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Chinese Veg Fried Rice

Features:
  • Spicy
Cuisine:

We like this recipe very much, no need of any gravy because it tastes so yummy with all vegetables. Following is the best recipe for Chinese fried rice.

  • Medium

Ingredients

Directions

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We like this recipe very much, no need of any  gravy because it tastes so yummy with all vegetables. Following is the best recipe for Chinese fried rice.

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Steps

1
Done

Method:

Pick, wash and soak the rice in enough water for 10-15 minutes and drain.

2
Done

Boil water, add rice and little salt.

3
Done

Cook uncovered on low heat till rice is tender.

4
Done

Take care not to overcook the rice. Each grain of rice should be separate.

5
Done

When rice is done, drain and set aside.

6
Done

Heat oil in large pan and stir fry all the chopped vegetables.

7
Done

Cook for 3-4 minutes.

8
Done

Take care that vegetables are not overdone, they should be crisp.

9
Done

Mix salt and pepper to taste.

10
Done

Add the cooked rice and mix well. Now mix the soya sauce to it. Cook the Chinese fried rice for 2-3 minutes and serve hot.

Afrin

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